The European Union's recent decision to flag 365 Indian products due to pesticide contamination is a stark reminder of the systemic failures in India's agricultural export quality controls. This isn't just a matter of reputation; it threatens the livelihoods of farmers and the integrity of India's export market. The EU's findings, which include banned substances like chlorpyrifos and ethylene oxide, indicate a troubling trend where Indian authorities have failed to address contamination issues that have persisted for years.
Despite previous promises from the Indian government to enforce stricter quality checks, the reality on the ground remains grim. Experts point out that the blame often falls on farmers, while the real culprits—storage units and supply chain practices—escape scrutiny. The lack of a robust system to monitor products at every stage of the supply chain exacerbates the problem, leading to recurring rejections and a tarnished global image for Indian exports.
The implications of these findings extend beyond mere regulatory compliance. With over 450 products rejected between 2024 and 2026, the economic stakes are high. Farmers are caught in a vicious cycle where the cost of compliance with international standards is often too high, and the burden of contamination is shifted to them. This situation not only jeopardizes their income but also raises questions about the future of India's agricultural exports in a competitive global market.
